The Pride Cafe

Sauteed Brussels sprouts and Portobello mushrooms over harissa barley with a jalapeno green pea mash

Toasted bulgur wheat cooked al dente

Okra, corn, onions and bacon simmered with crushed tomatoes and a hint of cayenne pepper

Great Northern beans, tomatoes, carrots, celery, onions, garlic and dill simmered in vegetable broth

Chopped cauliflower and Cheddar in a creamy thick broth spiced with hot pepper sauce

Turkey, ham, Swiss cheese, lettuce, tomato and honey mustard on a flaky croissant

Battered bite-size chicken pieces

Beef burger on a gluten-free roll

Grilled chicken breast, potato roll

Crispy chicken breast, lettuce, pickles on a potato roll

Grilled hot dog on a gluten-free roll with mustard and onion

Grilled American cheese sandwich on gluten-free white bread

Piping hot crispy shoestring French fries

Piping hot seasoned twister fries

Crispy bacon

Green cabbage and carrots tossed in a traditional creamy dressing

Roasted Buffalo cauliflower, mozzarella cheese, diced celery, crumbly blue and Buffalo ranch dressing

Mozzarella cheese and pizza sauce

Pepperoni, mozzarella and pizza sauce

Spicy Buffalo chicken nuggets on a bed of crispy romaine tossed with Caesar dressing and croutons

Crisp Romaine lettuce tossed with seasoned croutons, Parmesan and creamy Caesar dressing

Crisp romaine lettuce tossed with fresh cucumber, carrot, onion and light Italian dressing

Freshly baked chewy cookie with semisweet chocolate chips

Layers of fudgy brownie bits and cookies 'n' cream pudding topped with whipped topping